From Wednesday 8 September we will operating under Level 2 restrictions. We will be returning to usual opening hours.
Please note that we will require you
* to wear a mask at all times whilst instore
* sign in and sanitise your hands at entry
* maintain a 2m distance between you and other browsing customers
We are here to help you if you need assistance and are happy to organise a delivery for those who are still staying safe at home.
We will not be buying books until we return to Level 1.
Web orders will be processed and delivered via courier and NZ Post. Store pick ups can be ordered online or organised by phone and email. We will send you an email when your pick up is ready to be collected.
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Gypsum Press, 2001. Very good secondhand condition.
The aim of this book is to provide a background and guide to the production of grapes and wines especially in the cooler regions. Its scope is considerable, covering the geographical description and growing of grapes, the making of wine and its subsequent evaluation - with clear text and diagrams concerning site and variety selection, planting, establishment, pruning and training, pests and diseases, climate requirements, soil management, etc. In concentrating on cooler climates it acknowledges the increasing interest in growing grapes and wine in the cooler parts of Australia and the South Island of New Zealand.