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Pumpkin Butternut & Squash: 30 Sweet and Savoury Recipes
Title:
Pumpkin Butternut & Squash: 30 Sweet and Savoury Recipes
Petersen-Schepelern, Elsa and Treloar, Debi (photography by)
$15.00
Pumpkins and squash are some of the most versatile, delicious ingredients of all. Traditionally used for soups and pies, they are also perfect for cakes and breads, fabulous for salads, and invaluable in curries and souffles as well as in rice, pasta, and couscous dishes. In this tempting little book, Elsa Petersen-Schepelern has created 30 recipes for cooking pumpkins, zucchini, and squashes that include butternut, acorn, patty-pan, and hubbard. Recipes cover everything from classic Pumpkin Pie and Pumpkin Soup to more exotic dishes from around the world.
Second hand Hardback
Stock: 
1
ISBN: 
9781841720999
SKU:
109240