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Thursday 25th April (ANZAC Day) 1pm - 6pm
Title:
Acquired Tastes - Celebrating Australia's Culinary History $20.00
National Library of Australia, Canberra, 1998. Good secondhand copy.
This beautifully illustrated compendium of Australian food culture brings together material from many of the Library's collection areas, including its comprehensive holdings of cookbooks and associated magazines and pictorial items. Attractive and dynamic in format, the book ranges from the early nineteenth century to the present time.
Second hand Paperback
Stock:
1
ISBN:
9780642106933
SKU:
124962 
