Chin Chin - Feed Me

Front endpage creased.

Second cookbook from Melbourne restaurant, Chin Chin.
Inspired by the occasions, big and small, that make people want to cook, our second cookbook takes its name and concept from Chin Chin?s famed Feed Me banquet menus.
Original recipes by Executive Chef Benjamin Cooper will guide you through planning and creating the perfect Chin Chin spread -- for cosy date-night dinners, big cocktail parties and everything in between.